120 Minutes Delivery


  • 8 Prawns (king size)
  • 1/4 tsp Ajinomoto
  • 1/2 tsp Baking powder
  • 100 gm Corn flour
  • 1/4 tsp White pepper
  • 2 tsp Oil
  • 50 gm White flour (Maida)
  • 2 Egg whites
  • 2 tsp Red wine or sherry
  • Oil for frying
  • Salt and pepper to taste
  • 1/2 Cup water

Golden Fried Prawns

Restaurant Style

Eating Is A Need, Enjoying Is An Art

  • 45 min
  • 2
  • Average



Wash and chop the prawns into pieces. Mix salt, wine, black pepper and prawns properly and leave this mixture for 20 minutes. Take a bowl and prepare a mixture of corn flour, white flour, egg whites, ajinomoto, baking powder, white pepper, water and oil.


Stir it until the mixture thickens. Now dip the prawns in this mixture. Fry prawns properly.

Golden fried prawn is ready

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